Easy Whole Wheat Irish Soda Bread

Easy Whole Wheat Irish Soda Bread

This Easy Whole Wheat Irish Soda Bread recipe uses only 4 ingredients: whole-wheat flour, yogurt, baking soda and just a tablespoon of added salt.

Serves

1 loaf

Prep Time

Cook Time

Ingredients

  • 4 cups whole-wheat flour
  • 2 cups Greek yogurt
  • 1 1/2 tsp baking soda
  • 1 tsp salt

Instructions

  1. Preheat the oven to 180 degrees C.
  2. In a large mixing bowl, add the Greek yogurt and baking soda. Mix to combine.
  3. Add the flour and salt. Mix well until the dough comes together. Transfer it to a well floured surface and shape it into a loaf. Place it into a loaf pan lined with parchment paper. Bake it for 45 minutes to an hour.
  4. Allow to cool before serving.

Note

This recipes makes 1 loaf. The nutrition information is per slice.


Get the taste of Ireland with this easy soda bread.

Nutrition Information

Serving Size
100 g
Amount Per Serving
Calories
217
Total Fat
1.1g
Saturated Fat
0.6g
Cholesterol
3mg
Sodium
457mg
Total Carbohydrates
41.6g
Dietary Fiber
1.4g
Sugars
3.6g
Protein
8.0g

Recipe Rating

5
Average: 5 (2 votes)

Published

Mary

About Mary

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Leave a comment

1 of 4 Comments

Hailey's picture
This sounds and looks so perfect, absolutely love it!
5
Mary's picture
So glad to hear that Hailey!
Suzzi Fields's picture
Made this today….I have been looking for an easy, whole wheat soda bread recipe forever and I have finally found it. My husband and I loved it and it truly was simple.
5
Mary's picture
I love hearing that! Thanks for the comment Suzzi!