- 4 cups whole-wheat flour
- 2 cups Greek yogurt
- 1 1/2 tsp baking soda
- 1 tsp salt
- Preheat the oven to 180 degrees C.
- In a large mixing bowl, add the Greek yogurt and baking soda. Mix to combine.
- Add the flour and salt. Mix well until the dough comes together. Transfer it to a well floured surface and shape it into a loaf. Place it into a loaf pan lined with parchment paper. Bake it for 45 minutes to an hour.
- Allow to cool before serving.
This recipes makes 1 loaf. The nutrition information is per slice.
Get the taste of Ireland with this easy soda bread.
- Serving Size
- 100 g
- Total Fat
- Saturated Fat
- Total Carbohydrates
- Dietary Fiber