Light Tiramisu Without Mascarpone - using sour cream and strained yogurt. 240 calories. | cookingreporter.com

Light Tiramisu Without Mascarpone

This Light Tiramisu recipe uses sour cream and strained yogurt instead of Mascarpone cheese to make this dessert lighter.

Serves

8

Prep Time

Cook Time

Ingredients

  • 400 g sour cream
  • 300 g strained yogurt
  • 2 Tbsp powdered sugar
  • 1 cup espresso, cooled
  • 2 Tbsp granulated sugar
  • 2 Tbsp brandy, dark rum or Marsala
  • 300 g ladyfingers Savoiardi
  • 2 Tbsp cocoa powder

Instructions

  1. In a large bowl, cream together the sour cream, strained yogurt and powdered sugar.
  2. In a separate bowl, add the coffee, granulated sugar and rum, mix and set aside.
  3. Have a square or rectangular baking pan ready to start assembling the tiramisu. Dip each ladyfinger in the coffee mixture and lay in the baking pan. Once the whole bottom of the pan is covered with ladyfingers, pour over half of the cream mixture and spread evenly. Top with 1 tbsp of sifted cocoa powder. Proceed with the second layer of coffee soaked ladyfingers. Spread over the remaining cream filling and top with the rest of the cocoa powder.
  4. Cover the pan with plastic foil and chill in the fridge for minimum 4 hours.

Hello, June! Your summer warmth just makes me feel all PARTY.

Dessert party? Extra coffee? Yes?

And ... close up and in your face –> light tiramisu ♡!

 

Nutrition Information

Serving Size
165 g
Amount Per Serving
Calories
240
Total Fat
7.4g
Saturated Fat
4.2g
Cholesterol
93mg
Sodium
88mg
Total Carbohydrates
31.4g
Dietary Fiber
0.8g
Sugars
8.1g
Protein
11.3g

Recipe Rating

5
Average: 5 (3 votes)

Published

Mary

About Mary

What you should know about me: I LOVE cooking. I started CookingReporter.com to share my passion for food and learn more about food photography.

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Leave a comment

1 of 4 Comments

Hailey Gal's picture
I love lightened-up desserts and tiramisu is one of my favorites. Can't wait to try this recipe! Thanks!
5
Mary's picture
Me too, Hailey!! :)
Caitlin's picture
Made this last night and it was DELICIOUS! Thanks for such a great recipe! I immediately emailed it to my mom and sisters. Yum!
5
Maggie Moore 's picture
This is beautiful! I’m excited to try it tonight.
5